Sure, wine is mostly grapes with a bit of yeast and some sulfites thrown in, but did you know that the winemaking process also includes something called finings, which are most often made from fish, shrimp, ground up tendons and even blood?
For most wine drinkers, this may not be an issue, but for the vegan or vegetarian consumer, this is a big no-no.
I like my wine blood- and fish gut-free. I don't know, that's just the kind of girl I am. When I'm indulging in an occasi...
Read More
Austin Girl has a Beagle named Buddy. He's fat. He's hungry. He's jealous... jealous of the damn mascot on Fat Bastard's wine bottle. He wants to be their mascot. He wants to be on their label. He deserves it. He's fat. So, he decided to take matters into his own paws. Here's his letter to the CEO of Fat Bastard Wines:
Click Wine Group Attn:
Peter Click, President & CEO
808 Howell St. 5th Floor
Seattle, WA
98101
Dear Mr. Click:
I have a bone to pick with you…...
Read More